New England is a treasure house filled with many different types of spiritual, cultural, historical, and other resources. Included in this treasure trove is a rich mixture of legends, places, foods, and other features that are directly related to what many people think of as the New England culture.
On thing Vermont is noted for is its maple syrup. Vermont is the largest producer of pure maple syrup in the United States. Vermont's maple syrup is 100% natural and is made by boiling the sap of maple trees, with nothing added. It is produced in a variety of large and small sugarhouses.
For more information about Vermont Maple Syrup, please visit:
Vermont Maple Syrup
Vermont Maple Foundation and Vermont Maple Sugar Makers Association: How Maple Syrup is Made
Vermont Maple Festival
Background information:
Wikipedia: Maple syrup
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